Sweetheart Court @ WHHS

I decided to post a few pictures of Megan and her friend Zach at Sweetheart Court last night.  It was such a fun night! Having Jen and Sherman's family to celebrate with us made it even better.  We sure are missing everybody after all of our holiday togetherness!

Thanks to Clayton and Janelle

Dinner tonight was fantastic., Taylor is in love with the cookbook, so he chose breakfast for dinner tonight and made us scrambled eggs with salmon and avocado Don't let the simple name fool you-it was spectacular!

5 large eggs
1 cup heavy cream
fine sea salt
1 TBS butter
2 oz thin sliced smoked salmon
1/2 ripe avocado
hot pepper sauce

Eggs, cream and salt are whisked until smooth. Butter is melted in pan until foaming. Eggs are added and gently cooked. Cooked eggs are arranged over avocado and salmon. Garnish with hot sauce.

Some things are worth remembering

Buffalo Chicken Dip

2 cans chicken, drained

1 package cream cheese, softened

½ cup blue cheese dressing

½ cup ranch dressing

¾ cup buffalo wing sauce (Frank’s Red Hot wing sauce)

½ cup blue cheese crumbles

1 cup shredded cheddar cheese (reserve some to put on top)

Soften cream cheese, add dressings, sauces, and cheeses, then chicken. Bake at 350 for 30 minutes.